Ingredients:

• 2 cups cooked chicken, shredded into large pieces
• 2 medium avocados, diced
• 1 T + 1 T fresh squeezed lime juice
• salt, to taste (I didn’t use too much salt because you can always add more at the table.)
• 1/4 cup thinly sliced green onion
• 1/2 cup finely chopped fresh cilantro (or chop it more coarsely if you prefer)
• 2 T mayo or light mayo

InstructionsSee Full Recipe please visit : www.kalynskitchen.com